Demented Fermenters
Musings on Real Food and other matters that take my fancy!!
Bottles ready for cultured foods and beverages
Ten Green Bottles!!
Tuesday 21 May 2013
How to make kombucha, the mother of fermented drinks | The Splendid Table
How to make kombucha, the mother of fermented drinks | The Splendid Table
An interview with Sandor Katz (of 'Wild Fermentation' fame) on kombucha.
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