Musings on Real Food and other matters that take my fancy!!
Bottles ready for cultured foods and beverages
Ten Green Bottles!!
Tuesday, 23 April 2013
FERMENTATION WORKSHOP - TOOWONG in Brisbane
FERMENTATION CLASSES SUNDAY 19 MAY 2013 - 1.30pm - 4.30pm
Book now as places are limited - $70
Learn how cultured vegetables and beverages have been around for
thousands of years and how we've never needed them more than we do to
this day. Rich in lactobacilli and enzymes, alkaline-forming and loaded
with vitamins, they are an ideal food that are an essential in our every
Fermented foods will improve your
Digestion Health Stamina Wellbeing Appearance Patience Confidence
At this workshop, you'll learn how easy it is to make healthy